Did Denver Really Invent The Cheeseburger? The Humpty Dumpty Drive-In Thought So
If you've ever heard that the cheeseburger began in Denver, Colorado, then here's what you ought to know about the restaurant supposedly behind the recipe.
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The Glowing Neon Booze With Psychoactive Chemicals Oscar Wilde Loved
Many writers are known for their favorite drink. Oscar Wilde's drink of choice not only influenced many writers, but was once associated with hallucinations.
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The Unique Butte, Montana, Restaurant That Earned A Shout-Out From Anthony Bourdain
If you're hoping to follow Anthony Bourdain's globetrotting adventures, visit this Montana restaurant for a historic treat.
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No, Australians Don't Really Say 'Shrimp On The Barbie.' Here's Where The Saying Comes From
You have one of Australia's most famous actors to thank for making you believe that his countrymen use American terminology when tossing shrimp on the grill.
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Why This Tribe In Panama Drinks Dozens Of Cups Of Hot Chocolate Every Week
Drinking cocoa is important for many people around the world. For the Kuna Indians in Panama, there is a reason why they drink so much hot chocolate every week.
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This Beloved Hard Candy Takes Its Name From A Friendly Colorado Ice Cream Store
One of the most beloved hard candies out there got its start as a small family-owned ice cream shop in Colorado. Now, it's a worldwide sensation.
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5 Celebrity Chefs No One Remembers Anymore
Some celebrity chefs stand the test of time while others fade away. Here are five food icons that deserve to be remembered but aren't talked about much.
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Which Came First: The Martini Or The Martini Glass?
While you might assume the martini glass was created specifically for the eponymous beverage, one is actually 40 years older than the other.
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Princess Diana Requested This Meal Multiple Times A Week
According to her royal chef, the late Princess Diana requested one particular meal several times a week. Find out what it was and how it was prepared.
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The Beloved Fast Food Chain Behind The Invention Of The Modern Drive-Thru
It's hard to imagine a time when fast food restaurants didn't have drive-thru windows, but before this burger joint invented them, times were much different.
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11 Types Of Fried Rice Around The World You Need To Try
At its core, fried rice is the same everywhere: a comforting dish. Its capacity for different flavor, ingredients, and techniques makes it globally beloved.
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The History Of Jawbreaker Candy And Why It Became So Popular
Many of us have happy childhood memories of enjoying long-lasting jawbreakers. Here's the history of the beloved candy and how it became so popular.
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10 Bizarre Vintage Cakes Nobody Eats Anymore
Cake itself will always be a go-to, staple dessert, but that doesn't mean there haven't been some bizarre cake recipes that couldn't stand the test of time.
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Here's How Diet Coke Got Its Name
One of the fascinating facts you may not know about Coca-Cola is that Diet Coke's name was one of the trickiest parts of the invention process.
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The First Lady Who Ended The White House's Era Of Dull Dinners
Throughout U.S. history, what's cooking in the White House kitchen has been of public interest. This First Lady ended the White House’s era of dull dinners.
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Here's How To Tell Immediately If A Cannoli Wasn't Traditionally Made
This is the easiest way to tell that a cannoli was not traditionally made, if you find yourself at a bakery or a restaurant.
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How Southern Chicken And Dumplings Became So Popular In The US
Southern chicken and dumplings is a silky, hearty comfort food beloved by people all over the country. Here's how it became so popular in the U.S.
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This Country Produces The Most Strawberries Worldwide
The strawberries that you eat in one country could have been grown in another. Here's the country that produces the most strawberries in the world.
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The Type Of Candy That's Safest To Eat With Braces
There's nothing fun about having braces, particularly when it comes to choosing candies to enjoy. Here's what to eat without angering your dentist.
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Here's What To Know About FryAway From Shark Tank
Remember FryAway, the business that appeared on Shark Tank with a neat way to dispose of cooking oil? We look at what followed for them after facing The Sharks.
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These 19 Cookbooks Celebrate Black Culinary Traditions For Juneteenth And Beyond
Prepare an epic Juneteenth feast as we celebrate Black culinary culture with top-rated cookbooks from Black chefs, restauranteurs, and foodies.
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The Old-School Rice Cookbook From The '60s That Had Some Questionable Recipes
The 1960s were quite the time in the world of food (remember Jell-O salads), and there's one old-school rice cookbook that had some pretty questionable recipes.
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This California Carb Capital Has A Law About How You Carry Bread In Public
While you probably won't get fined for exposing your (sourdough) buns during a stroll in this iconic city, there is a law requiring you to keep them covered.
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The Regional Fast Food Chain Behind Utah's Most Important Sauce
Known as the Beehive State, Utah is the birthplace of a buzzworthy sauce. An iconic concoction that remains popular today, it's historically tied to this chain.
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Here's What To Know About TaDah Foods From Shark Tank
Did you ever wonder what happened to TaDah Foods after that "Shark Tank" appearance? Here's all you need to know about the frozen falafel brand.
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How Japan's 5-Color Rule Makes Weeknight Meals More Satisfying
If people eat with their eyes first, you want to give them something truly delicious to see. So consider embracing Japan's five-color rule when cooking.
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Here's What Digestive Biscuits Actually Are And How They Got Their Name
The humble digestive biscuit is the perfect companion for a cuppa, but the British classic has a more interesting history than you may think.
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